Taiwan pork connects cultures via exceptional quality, taste – The Manila Times Feedzy

 

KNOWN for its rich culinary heritage and commitment to quality, Taiwan is proud to introduce its premium pork products to the Philippine market.

Under the sponsorship of the Taiwan Ministry of Agriculture and led by the Commerce Development Research Institute (CDRI) of Taiwan, the initiative aims to bring high-quality Taiwan pork products to Filipino consumers and businesses, and to establish a strong presence in the Philippines.

The first leg of the Taiwan pork road show in Manila is at Ayala Malls Manila Bay. CONTRIBUTED PHOTO

This campaign is set to create new opportunities for importers and strengthen bilateral trade relations between Taiwan and the Philippines.

To enhance its local presence and to better connect with Filipino consumers, Taiwan is actively seeking partnerships with local distributors, retailers and other key stakeholders. These collaborations will contribute to the growth of the local economy while ensuring efficient distribution of Taiwan pork products.

The CDRI is working with various meat suppliers to offer a diverse array of pork products to cater to the varied preferences and needs of Filipino consumers. From premium cuts to specialty products, Taiwan Pork is committed to providing a wide range of options that meet the discerning culinary needs of the Philippine market.

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These suppliers include Black Bridge Foods, Cha I Shan, Chia Nan Food, Du Hsiao Yueh, Food Lee, Hairei, Jin Tian Foods, Odiva and Way Fong.

To kick off the campaign in Manila, Taiwan Pork has partnered with Spiral, Sofitel Manila’s flagship restaurant and award-winning dining destination, to incorporate Taiwanese pork products in the Spiral buffet menu from Nov. 29, 2023 to Jan. 29, 2024.